Our menu

On the menu on our wall, you’ll find our Paulus Classics, fresh seasonal dishes, and changing specials from the grill or seafood. The menu changes every three weeks. Scroll down to view it.
All maincourses
Specials
Classics
Starters & fingerfoods
Desserts
Kids

Starters & Fingerfood

Chili Honey Chicken

Fried chicken pieces, chili-honey and crème fraîche
| 12.⁵⁰

Lobster croquette

4 pieces with aioli
| 14.⁵⁰

Flammkuchen Classic

With crème fraîche, bacon, onion and cheese
| 12.⁵⁰

Flammkuchen Mozzarella & Feta

With crème fraîche, red onion, pesto, mozzarella and feta
| 13.⁵⁰

Garlic bread

Focaccia with garlic and herb butter from the oven
| 9.⁷⁵

BBQ Pulled Ribs Quesadilla

With BBQ pulled ribs, corn, tomato salsa, aioli and spring onion
| 12.⁵⁰

Scampi in Garlic

In creamy garlic sauce, with bread for dipping
| 14.⁵⁰

Chorizo ​​Croquettes

With aioli
| 11.⁵⁰

Camembert to Share

From the oven, with truffle honey, apple compote and bread for dipping
| 15.²⁵

Sweet potato fries

With spicy curry mayonnaise
| 6.²⁵

Beef Tataki

Thinly sliced ​​Black Angus steak with roasted garlic mayonnaise, crispy onions, wakame, wasabi mayonnaise and oriental soy gel
| 14.⁵⁰

Tuna Tataki

Thinly sliced ​​fresh tuna with roasted garlic mayonnaise, crispy onions, wakame, wasabi mayonnaise and oriental soy gel
| 14.⁵⁰

Tatsuta

Crispy chicken bites with wasabi mayonnaise, oriental soy gel, Japanese mayonnaise and crispy onions
| 11.⁵⁰

Paul's bread

With herb butter, aioli and tomato tapenade
| 8.⁵⁰

Sardines 'Porthos' in Olive Oil

With aioli and a bread roll
| 13.⁵⁰

Chestnut Mushrooms in Garlic

In creamy garlic sauce, with bread for dipping
| 10.²⁵

Classic Nachos

With tomato salsa, red onion, cheese and crème fraîche
| 12.⁵⁰

Burgundian Bitterballen

With coarse mustard
| 11.⁵⁰

Our Classics

Salad Paulus

Chicken fillet with fried bacon, mushrooms, red onion, pineapple, homemade croutons, pesto dressing and bread roll
| 19.⁷⁵

Scampi Salad

Scampi fried in spicy garlic oil with fried mushrooms, red onion, homemade croutons, pesto dressing and a bread roll
| 21.⁷⁵

Paulus Chicken Satay

Fried chicken fillet with satay sauce, prawn crackers, cashew nuts, banana and fresh atjar, served with fries and fresh coleslaw
| 19.⁷⁵

Paulus Burger

100% Black Angus burger with BBQ mayonnaise, crispy bacon, melted cheddar, tomato and onion, served with fries and fresh coleslaw
| 22.⁷⁵

Spareribs

Slow-cooked, tender spare ribs with our famous garlic mayonnaise, and a choice of our house marinade or honey-ketjap marinade, served with fries and fresh coleslaw
| 24.⁵⁰

Chicken Enchiladas

All-time favorite: fried chicken fillet in Mexican red sauce with peppers and onions in a wrap, served with fries and fresh coleslaw
| 20.⁷⁵

Fish dish

Salmon, cod and hake fillet with a creamy dill sauce and mashed potatoes au gratin in the oven
| 22.⁷⁵

Bullet steak

Grilled fillet steak with fried onion, mushrooms and green beans and a hearty beurre noisette, served with fries and fresh coleslaw
| 24.⁵⁰

Our Specials

Philly Cheese Steak Rolls

Spring roll with steak, cheddar, onion, bell pepper and sriracha-ketjap sauce
| 9.⁷⁵

Foccacia & Burrata

Spicy oven-baked focaccia with stracciatella di burrata, tomatoes and green pesto
| 11.⁵⁰

Candied peel

Slow-cooked sukade, linguine with truffle jus, mushrooms, Parmesan and rocket
| 26.⁵⁰

Indian Plank

Rendang, beef satay skewer, satay sauce, saffron rice, naan bread and cassava crackers
| 25.⁵⁰

Tournedos 180 grams

Butter-tender tournedos with a strong beurre noisette jus and grilled vegetables, served with fries and a fresh salad
| 32.⁵⁰

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| 0.⁰⁰

Prawns & Tacos

Fried prawns in taco with guacamole, crème fraîche and sweet potato fries
| 25.⁵⁰

Tuna in Sesame

Lightly seared tuna fillet with sesame crust, wasabi cream, sweet and sour vegetables and noodles
| 26.⁵⁰

Sole 400-500 grams

With tasty butter sauce, served with fries and a fresh salad
| 37.⁵⁰

Pointed Cabbage Rendang

With saffron rice, naan bread and cassava crackers
| 22.⁷⁵

Wild Mushroom Ravioli

Truffle & wild mushroom ravioli with fried mushrooms, creamy Parmesan sauce and arugula
| 23.⁵⁰

Kids

Pasta Margherita

With mushrooms, onion and grated cheese
| 9.⁷⁵

Scampi

Fried scampi with fries and mayonnaise
| 10.⁵⁰

Hamburger

With fries and mayonnaise
| 9.⁷⁵

Spareribs

With fries and mayonnaise
| 9.⁷⁵

Cheese soufflé

With fries and mayonnaise
| 8.⁵⁰

Creamy Pasta

With chicken and mushrooms
| 9.⁷⁵

Pasta Bolognese

With grated cheese
| 9.⁷⁵

Kibbeling

With fries and mayonnaise
| 9.⁷⁵

Chicken nuggets

With fries and mayonnaise
| 8.⁵⁰

Bitterballs

With fries and mayonnaise
| 8.⁵⁰

Frikandels

With fries and mayonnaise
| 8.⁵⁰

Our desserts

Tiramisu

With coffee and mascarpone
| 9.⁵⁰

Progress Ice Cream Cake

Airy meringue tart with cream and vanilla ice cream covered with nougatine
| 9.⁰⁰

Crème Brûlée

Lukewarm vanilla custard with a crispy burnt sugar layer
| 8.⁵⁰

Children's ice cream

Two scoops of vanilla ice cream with whipped cream and a small tasty surprise
| 6.⁵⁰

Apple strudel

With vanilla ice cream and vanilla sauce
| 9.⁵⁰

Dame Blanche

Vanilla ice cream with warm chocolate sauce and fresh whipped cream
| 8.⁰⁰

Cheese board

Various types of cheeses with walnuts and bread
| 12.⁵⁰